This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

Need to cool down on a hot summer night? This gazpacho recipe does the trick.

Your fourth grader will gain valuable fraction practice as he mixes up a savory spice rub for your family's barbeque master!

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

Wraps are a great alternative to the traditional PB & J and a BLT wrap is something your young chef can even make himself!

Let your child show off his culinary prowess as he whips up this nutritious and delicious salmon recipe!

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

Nothing warms a wintry afternoon like a warm bowl of soup - especially when it's homemade!

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Your child can learn more about traditional Irish cooking this St. Patrickâs Day by making some apple barley pudding â a real tasty treat!

Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

Put a flavorful twist on a classic dish, and make tortilla lasagna! All your favorite ingredients from traditional Mexican food will go into this creation.

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

This healthy chicken salad is spiced up with a dash of fragrant curry.

Crusted with gluten free Panko breadcrumbs and crushed pecans, this baked chicken is crunchy, tasty, and nutritious.

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

On St. Patrick's Day, bond with your child over a delicious dish with potatoes as the focal point.