This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Celebrate Dia de los Muertos by baking pan de muerto. In this 5th-6th grade activity, your child will explore another culture while learning about baking.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

All you need are pencils, paper and some scissors to get started on this easy and fun game to review astronomy information, or other types of study concepts.

You've heard the expression "burn rubber" but do you know how heat affects rubber? Examine the impact of temperature on rubber in this fun science experiment.

The crust is fun for kids to mix and roll out, and the filling overflows with vitamin and anti-oxidant packed berries!

Have your child observe, measure and record the amount of space objects occupy, and you'll have an inside space explorer on your hands in no time!

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

This experiment uses a yeast solution, liquid detergent, and hydrogen peroxide to produce an exciting reaction like no other!

Science fair project which simulates the global conveyor belts on a small scale, and observes the effects of wind, density and temperature on water movement.

This simple experiment serves as an introduction to the greenhouse effect.

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

This science fair project teaches you about what makes persimmons so tart and how astringency can be removed by studying the effect of tannins on fruit.

Use this great no-bake recipe to save energy and keep cool.

In this science fair project, we learn how air molecules move as a result of density, convection, and air currents.

Any time is the perfect time to whip up a delicious batch of fluffy pumpkin cookies.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

This science fair project idea explores whether boiling and freezing water will have an effect on how much it weighs.

This fun science project helps to investigate how much water can a plant take up and release in a certain period of time through the process of transpiration.

Here's a fun at-home activity that will help your child strengthen math skills using high and low temperature data, and become a master temperature tracker!

Science fair project that examines how temperature affects density and how density in turn affects the behavior of helium gas.

Your child can turn cookie dough into a big pile of colorful painted fall leaves ready for eating!

In this science experiment, observe convection currents forming and learn about how heat energy moves in liquids from hot to cooler areas through convection.

Check out this cool science fair project idea to explore the risk of mechanical deterioration of artifacts placed in a storage box due to mold outbreaks.

Dive into the world of cooking oil and smoke points to discover just how fast some oils start smoking.

This science fair project idea explores whether mint, known for its âcooling sensationâ really does lower temperatures.

This experiment examines whether storing your orange juice at different temperatures affects its acidity.

This science fair project idea explores whether factors such as temperature and concentration affect the pH of a solution.

Find out whether cast iron or regular teflon pans heat up faster and also retain their heat longer.