Showing Results for ice cream attack

What's a liquid? What's a solid? What better way to experiment than by turning a childhood favorite, ice cream, into a homemade science lesson!

Here's a tasty summer holiday treat: oatmeal chocolate chip cookie sandwiches filled with cinnamon ice cream.

Make the prehistoric monsters of the past seem a bit more real with a craft that brings the chill of the Ice Age to life!

On a hot afternoon there is nothing better than a cold drink. Instead of making lemonade, your child can have lemon ice cubes ready to munch!

Replace the butterfat and sugar of ice cream with the sublime sweetness of a frozen chocolate-covered banana.

Help your second grader embrace his "green" side by recycling empty citrus peels into fruity ice cream bowls!

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Okay, identifying place value isn't as fun as eating ice cream, but with a few index cards and a competitive spirit, it can be disguised a game!

Teach your child how butter is created by shaking up cream the old-fashioned way.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

Peppermint creams capture the minty taste of the holiday season. Make peppermint creams with your second grader for a sweet treat or homemade holiday gift.

These spooky eyeballs are simple enough for kids to make, and featur carrots, olives and cream cheese for a nutritious nosh.

Get inspired by the summer skies for a delicious parfait that looks as good as it tastes!

For some good "green" fun, pull out your blender. A spinach smoothie?! You better believe it! And kids will not only slurp it up, they"ll beg for seconds.

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Encourage your child to eat nutritiously by having them build this delicious summer fruit cone!

This fun marbled paper craft uses things you're likely to have around your house, and it teaches kids some simple chemistry too!

Crisps are the hidden gem of the homemade dessert world.

Get in the 4th of July spirit by whipping up a batch of frosty snow cones, sweetened with syrup in a patriotic palette.

Celebrate the gooey goodness of peanut butter with a yummy treat your young chef can whip together himself.

Create your own cloud with an activity that will explain how important concepts such as evaporation, condensation, and precipitation work.

This creamy peanut butter fudge is a great first recipe to get your first or second grader involved with because it doesn't involve any time in the oven!

Science fair project that examines condensation and the conditions needed in order for dew to form.

Try this experiment to give your curious kid a more "solid" understanding of how temperature affects the states of matter.

Take a bite out of these sticky-sweet banana ghosts to create a Halloween memory your kid's taste buds will never forget.

Transform your kitchen table into a winter wonderland with a cookie and cocoa party that looks freshly dusted with snow.

In this activity, your child will explore the differences between facts and opinions. Together, you will go on a scavenger hunt in your home and play the role of detectives in search of facts.

In this project children practice the scientific method while playing with puffy paint.

Make these delicious and festive smoothies with your kids this Fourth of July to celebrate the holiday with a healthy twist.

Help your fourth grade scientist practice measurement, and make a scrumptious, healthy summer cheesecake in the process!