Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

Classic meatloaf gets a healthy update with quinoa in place of breadcrumbs.

Classic tuna casserole gets a makeover, dressed up with onions, mushrooms, and fresh sweet corn.

Is your child tired of the same old cheeseburgers for dinner? Mix things up by making this simple and easy cheeseburger pie that the whole family will love!

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

Learn more about the ancient art of bread baking by rolling up your sleeves and making a batch of homemade pita bread!

Before your treat your child (and yourself!) to a yummy snack, help her learn a little about Sir Isaac Newton's First Law of Motion!

Serve a homemade breakfast for someone special with these mouthwatering flower pancakes that are decorated with fresh fruit.

Your child can learn more about traditional Irish cooking this St. Patrickâs Day by making some apple barley pudding â a real tasty treat!

These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Sometimes a sandwich is just ho hum boring. Help your kid make lunch fun by threading her favorite ingredients on a skewer for a quick and easy sandwich kabob.

The Egg in a Basket, a traditional British breakfast component, is a simple snack that kids and parents can cook together!

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

This recipe provides a quicker, easier, and slightly healthier way to prepare this classic Louisiana Creole dish.

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.

Your child can create gnocchi with a twist by using sweet potatoes, and then rolling them into a healthy main dish!

Crusted with gluten free Panko breadcrumbs and crushed pecans, this baked chicken is crunchy, tasty, and nutritious.

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

Celebrate African-American history with your child by cooking up peanut soup, a dish rooted in African-American culture.

This popular Mexican dish is perfect for any Cinco de Mayo celebration.

Spring is all about fresh vegetables, and your child can use her favorites in this tasty stuffed eggplant recipe.

Let your child show off his culinary prowess as he whips up this nutritious and delicious salmon recipe!

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

These quick and easy pumpkin quesadillas are as delicious as they are nutritious. Celebrate Fall and the wonder squash that is the pumpkin!