Transform that big batch of stuffing into a new dish to add some zest to your dinner with this leftover stuffing recipe.

Full of flavor and color, this versatile dish can be made as spicy or as mild as you like.

These cool treats are loaded with fruit, veggies, protein, and calcium, just what your child needs to fuel up for a busy day at school.

This popular Mexican dish is perfect for any Cinco de Mayo celebration.

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

Your child can create gnocchi with a twist by using sweet potatoes, and then rolling them into a healthy main dish!

Perfect on a chilly winter day, this hearty, nutritious soup is as warm and comforting as a thick blanket and a pair of wooly socks.

If your Father's Day festivities include meeting up with extended family, why not put all the dads to the test with a chili cook-off?

Spring is all about fresh vegetables, and your child can use her favorites in this tasty stuffed eggplant recipe.

Need to cool down on a hot summer night? This gazpacho recipe does the trick.

Young chefs can whip up this simple stir fry featuring tender strips of rib eye in a savory oyster sauce faster than you can order take out.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Celebrate African-American history with your child by cooking up peanut soup, a dish rooted in African-American culture.

With just a handful of ingredients and some leftover mashed potatoes from dinner the night before, your child can make this simple and healthy soup.

Chicken souse is a delicious dish native to the Caribbean. Much like American chicken soup, souse contains meat, broth and vegetables but with an island twist.

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Classic tuna casserole gets a makeover, dressed up with onions, mushrooms, and fresh sweet corn.

This recipe provides a quicker, easier, and slightly healthier way to prepare this classic Louisiana Creole dish.

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Is your child tired of the same old cheeseburgers for dinner? Mix things up by making this simple and easy cheeseburger pie that the whole family will love!

Say vi-she-SWAH. It's time for some comfort food, French style. Cook this classic French soup with your child on a cool winter day.

On St. Patrick's Day, bond with your child over a delicious dish with potatoes as the focal point.

Your child can learn more about traditional Irish cooking this St. Patrickâs Day by making some apple barley pudding â a real tasty treat!

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

Breakfast is the most important meal of the day, and your child can help the whole family start things right with this flavorful egg and tomato dish.

Make a Canadian-Themed dinner with your child to celebrate the 2010 Vancouver Winter Olympics!

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.