Did you ever add salt to pasta? Did it help cook the pasta faster? If not, find out in this science fair project idea.

Cook up a batch of monster blood this Halloween to add gory details to vampires, zombies, werewolves and more.

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.

Fresh kale and coconut milk come together in this a fragrant dish that makes a great vegetable side or light main course.

These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

Salmon is a great source of protein and essential omega 3's, which makes this dish just what the doctor ordered for your growing child.

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

In this fun activity, your child will create their very own solar oven to bake s'mores!

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

Get your child cooking with this easy side dish from the Bahamas.

Whip up an extra special treat for your hungry chef with these simple and creative brownie waffles!

Dress up the dining table with a sweet craft right in time for Valentine's Day.

This witches' brew recipe for kids is a cool mix of lemonade, tapioca pearl "eggs," and gummy worms. Try this witches' brew recipe for kids this Halloween.

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Raspberry hot chocolate is a sweat treat for your young valentine. Pink and delicious, this raspberry hot chocolate makes the perfect Valentine's Day drink.

This refreshing salad is tasty and chock full of fresh veggies! Your child will hone her slicing skills as she makes this delicious dish.

Nothing warms a wintry afternoon like a warm bowl of soup - especially when it's homemade!

This gluten free stuffing matches the distinctive nuttiness of quinoa with the tart sweetness of dried cherries.

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

A great recipe for a Cinco de Mayo party or any fiesta, any time of the year!

Heart-shaped crackers are a tasty and unexpected snack perfect for your young valentine. Combine the fun of crafting with food with these heart-shaped crackers.

In Japan, ozoni is one of the main dishes eaten on New Year's Day. Here's how to make this delicious traditional dish with your child.

Introduce your kid to cooking basics as you make shepherd's pie: a traditional Irish dish thanks to the trusty potato!