This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

On St. Patrick's Day, bond with your child over a delicious dish with potatoes as the focal point.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

Celebrate African-American history with your child by cooking up peanut soup, a dish rooted in African-American culture.

This popular Mexican dish is perfect for any Cinco de Mayo celebration.

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Introduce your kid to cooking basics as you make shepherd's pie: a traditional Irish dish thanks to the trusty potato!

These quick and easy pumpkin quesadillas are as delicious as they are nutritious. Celebrate Fall and the wonder squash that is the pumpkin!

Heart-shaped pancakes at a gourmet flair to your breakfast. Makes these heart-shaped pancakes on Valentine's Day or anyday when you're feeling the love.

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

This healthy chicken salad is spiced up with a dash of fragrant curry.

These cool treats are loaded with fruit, veggies, protein, and calcium, just what your child needs to fuel up for a busy day at school.

Put a flavorful twist on a classic dish, and make tortilla lasagna! All your favorite ingredients from traditional Mexican food will go into this creation.

Flip your way into the fall season with this easy and delicious pumpkin pancake recipe that your child can make on weekend mornings!

Classic tuna casserole gets a makeover, dressed up with onions, mushrooms, and fresh sweet corn.

Your child will look forward to lunchtime with this artistic reinterpretation of the same old cold lunch.

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

Your child can learn more about traditional Irish cooking this St. Patrickâs Day by making some apple barley pudding â a real tasty treat!

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

Spring is all about fresh vegetables, and your child can use her favorites in this tasty stuffed eggplant recipe.

Cook these dumplings with your kids to ring in the Chinese New Year or any day you're craving tasty homemade food!

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

Here's a preschool activity to help your child get a head start on his day: make car-shaped toast slathered with his favorite topping.

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

If you have a small family or just aren't into the idea of cooking this year, treat your family to this decadent, aromatic chicken recipe.

Classic meatloaf gets a healthy update with quinoa in place of breadcrumbs.

Is your child tired of the same old cheeseburgers for dinner? Mix things up by making this simple and easy cheeseburger pie that the whole family will love!

With just a handful of ingredients and some leftover mashed potatoes from dinner the night before, your child can make this simple and healthy soup.