Wondering what to do with all that extra mint leftover from last night's meal? Don't throw it out--make tea instead. It's easy to dry fresh herbs for tea.

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Get your child cooking with this easy side dish from the Bahamas.

This sweet and tangy homemade barbecue sauce is a great way to introduce kids to the culinary arts.

Your beginning teen baker will enjoy the tactile experience of baking this challah bread. It's deceptively simple to make!

This twist on classic mashed potatoes includes parsnips, a root vegetable with a sweet flavor your kids will love.

It's food. It's Thanksgiving tradition. And guess what: Cranberry Sauce is also science! Try our simple recipe/experiment.

Make healthy eating a manageable (and yummy) task for your kindergartener by encouraging her to help you make a healthy apple sauce snack!

Homemade eggnog is a tasty holiday libation for your whole family. Make homemade eggnog with your child and help him understand measurements in cooking.

This gluten free stuffing matches the distinctive nuttiness of quinoa with the tart sweetness of dried cherries.

Be adventurous this Cinco de Mayo and give this simple recipe using pickled nopalitos a try!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

Raspberry hot chocolate is a sweat treat for your young valentine. Pink and delicious, this raspberry hot chocolate makes the perfect Valentine's Day drink.

Explore Pilgrim foodways with three heritage cornbread recipes.

Young chefs can easily make this simple soup, perfect for a brisk fall day. Along with being very flavorful, it makes a perfect pre-dinner appetizer or lunch!

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.

This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Give your child a taste of life in Civil War era America by mixing up a batch of old-fashioned cornbread, adapted from a 19th century recipe.

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Cook these dumplings with your kids to ring in the Chinese New Year or any day you're craving tasty homemade food!

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Celebrate Easter brunch with these flaky, delicious, and--yes--healthy whole wheat "bunny biscuits."

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

If your child likes Creamsicles, he'll love this punch. With its bright orange hue, it's perfect for a Halloween party, or summer barbecue.

This kitchen activity will engage your preschooler's senses and fine motor skills, and she'll have fun eating her unique creations when she's done!