This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Here's a fun math and science activity: help your child explore four different kinds of measurement, using their hand and a few simple household tools.

Here is an activity that your kids can make for Mother's Day, a garden pot filled with edible "flowers".

This measurement activity uses feet to compare objects, but not the ones found on rulers and measuring sticks...the feet on your child's own body!

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

In this science fair project, we'll use a liquid crystal thermometer to find out whether exercising makes a difference in people's temperature.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

This little chick is so cute that your child will want to make a whole flock to call her own.

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

Do you think heat can affect a plant's growth rate?

These pretzel reindeer cookies are a great holiday recipe for kids to make. Rudolph and the whole gang agree!

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

These handmade Christmas treat cups are perfect for house parties, school celebrations, and holiday bake sales.

To help your child learn how to use a thermometer, try this temperature collecting activity at home.

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Here's a fun activity to help build thinking skills in young first grade scientists, and to encourage them to have a blast exploring the mass and volume.

Make this delicious warm apple bread for Hanukkah.

How do animals keep warm? In this experiment, find out whether fat insulation resists cold temperatures and learn how this works in the animal kingdom.

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

How powerful is the reaction between baking soda and vinegar? Find out here!

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

This simple experiment serves as an introduction to the greenhouse effect.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Why do plants wilt? Kids will learn to think critically about what environmental factors affect plants, and what plants need to survive.

How do icicles form and what do they look like? Do this free science fair project and watch the formation of icicles occur right before your eyes.

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.