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Did you ever add salt to pasta? Did it help cook the pasta faster? If not, find out in this science fair project idea.

The Egg in a Basket, a traditional British breakfast component, is a simple snack that kids and parents can cook together!

Cook up some spooky ghost toast for all your little ghouls and goblins this Halloween!

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Help your child apply his math skills the next time you cook a family meal similar to one you'd buy at a restaurant.

Indulge in an American classic with a twist and seize the opportunity to cook with your child, helping her build those math and social studies skills.

Help your child celebrate your family's Thanksgiving cook with this first grade arts and crafts activity: make a "handy" painted apron!

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.

Be adventurous this Cinco de Mayo and give this simple recipe using pickled nopalitos a try!

The kitchen can be a favorite place for kids. And cooking helps them develop valuable skills-- from eye-hand coordination, to reading, to math

Contrary to popular belief, peanut butter and jelly can be served any time of day. Promote PB&J to breakfast with these tasty pancakes.

Matzoh brei is a fun-to-eat Jewish breakfast. It is a lot like traditional French toast, only it is made with matzoh instead of bread.

This is an easy, edible craft that your second grader is sure to enjoy!

Make a "hands-on" barbecue apron for Dad this Father's Day!

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

These kid-friendly banana muffins are fun to make, and they pack in the protein with a healthy dose of quinoa added to the mix.

Think you need a special dehydrator to make your own fruit leather? You can actually make a delicious version of this popular kid's snack in your own oven.

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

These potato yogurt cupcakes are a healthy and delicious treat to be shared during the special Jewish holiday of Passover.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Certain fruits can change gelatinâs ability to set. In this experiment, kids will discover what happens when gelatin meets pineapple enzyme.

In this fun activity, your child will create their very own solar oven to bake s'mores!

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

This science fair project teaches students the differences between fruits and vegetables.

These quick and easy pumpkin quesadillas are as delicious as they are nutritious. Celebrate Fall and the wonder squash that is the pumpkin!

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Forget store-bought dyes this Easter: color your Easter eggs with natural dyes made with ingredients from your own kitchen in this 1st grade activity.

Make Valentine's Day breakfast special with this 'hearty' egg and toast recipe. This Valentine's Day breakfast gets a special twist with a heart-shaped egg.