The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

It's food. It's Thanksgiving tradition. And guess what: Cranberry Sauce is also science! Try our simple recipe/experiment.

Wondering what to do with all that extra mint leftover from last night's meal? Don't throw it out--make tea instead. It's easy to dry fresh herbs for tea.

At your next Valentine's Day celebration, your fifth grader can show family and friends she loves them with some fresh, fruity drinks--made from scratch!

Practice measurement and proportion with your first grader, and in the process, make three scrumptious salads for you and your child to share on Mother's Day!

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!

This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

Homemade eggnog is a tasty holiday libation for your whole family. Make homemade eggnog with your child and help him understand measurements in cooking.

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Kids go wild over this colorful and tasty recipe that's perfect for St. Patrick's Day: make green mashed potatoes loaded with healthy vegetables.

Get your child cooking with this easy side dish from the Bahamas.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

This kitchen activity will engage your preschooler's senses and fine motor skills, and she'll have fun eating her unique creations when she's done!

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

Dress up your holiday table with braised collard greens flavored with a smoked turkey leg.

Here's an amazing recipe your kids are sure to gobble up, whether they're Jewish or not.

Stringy orange ghoul guts are actually a healthy and gross-looking appetizer for your child's Halloween party.

Make healthy eating a manageable (and yummy) task for your kindergartener by encouraging her to help you make a healthy apple sauce snack!

The next time you are planning a Mexican-inspired menu, let your child contribute with a batch of this guacamole! Here's how.

This twist on classic mashed potatoes includes parsnips, a root vegetable with a sweet flavor your kids will love.

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

Raspberry hot chocolate is a sweat treat for your young valentine. Pink and delicious, this raspberry hot chocolate makes the perfect Valentine's Day drink.

If your child likes Creamsicles, he'll love this punch. With its bright orange hue, it's perfect for a Halloween party, or summer barbecue.

Your beginning teen baker will enjoy the tactile experience of baking this challah bread. It's deceptively simple to make!